Italian Pigs in a Blanket

Italian Pigs in a Blanket
Serves 8-10

1 Sheet or Ball Store Bought Pizza Dough
1 Package Pepperoni Sticks AND/OR
4 Fully Cooked Italian Sausages
1/4 Cup Shredded Mozzarella Cheese
1/4 Cup Shredded Parmesan Cheese
8 Oz Cannizzaro Marinara or Cannizzaro Arrabbiata or Vegan Marinara, Vodka or Mushroom Marinara for Dipping

Preheat oven to 400̊. Roll out your pizza dough and using a pizza cutter, cut in 1 inch strips.  Cut pepperoni sticks and/or Italian sausage links in half.  Sprinkle Mozzarella over all of the pizza dough.  Roll up the sticks and/or sausages in the dough and place seam down on a greased cookie sheet.  Sprinkle with Parmesan cheese.  Bake for 12-15 minutes or until dough is cooked and browning.  Serve warm and ready to dip in your favorite warmed up Cannizzaro Sauce!